Effortless Matcha Energy Bites

Featured in: Simple Recipes for Busy Days

Roll up little balls from almond flour and coconut. Stir in matcha and pour maple syrup on top, mixing until everything sticks together. That’s your quick energy fix.
Lily chef cooking Cookingwithmee blog.
Updated on Fri, 06 Jun 2025 13:52:25 GMT
Six matcha coconut balls on a plate, dusted with coconut. A bowl filled with green matcha powder sits behind them. Pin it
Six matcha coconut balls on a plate, dusted with coconut. A bowl filled with green matcha powder sits behind them. | cookingwithmee.com

Need a fast snack packed with coconut and green tea vibes? These Matcha Green Tea No-Bake Energy Bites tick all the boxes. They work for dairy-free, gluten-free, and paleo lifestyles. You don’t need to bake them and they’re good to munch on in no time—just a few minutes and you’ve got a really tasty guilt-free pick-me-up.

Irresistible Reasons to Try These Bites

You’ll love these bites because they’re crazy simple, healthy, and bring a gentle kick from matcha. Make them for a late-night bite or when you hit that afternoon energy slump. They don’t need any baking time so you’ll have them ready fast, plus you can switch things up to match whatever you’re into.

What You’ll Need for Matcha Bites

  • Ingredient: 1 tsp matcha green tea powder
  • Ingredient: 1 tbsp coconut oil (add more if you like things sweeter)
  • Ingredient: 2-3 tbsp maple syrup (taste as you go)
  • Ingredient: 1/2 cup almond flour
  • Ingredient: 1 cup unsweetened shredded coconut

Easy Prep Steps

Chill or Store
You can eat them right away or pop them in the fridge for later on.
Make Balls
Grab a spoon or use your hands to roll the mix into little 1-inch balls.
Blend Everything
Pulse until the mix looks even throughout. Scrape down the sides to catch any loose bits.
Toss in Ingredients
Add coconut, almond flour, maple syrup, coconut oil, and matcha powder to your food processor.

Tweak It Your Way

Roll the balls in coconut if you want extra sweetness. Dust with some cinnamon if you’re after a warming flavor. Want fewer carbs? Swap maple syrup for a sugar-free syrup and double-check your coconut isn’t sweetened.

Storing Your Energy Bites

Pop the bites into a lidded container and stick them in the fridge—this keeps them fresh for seven days tops. Freezing? Not the best idea since you’ll lose that nice texture.

Fun Toppings and Swaps

Try topping your bites with extra shredded coconut or a dash of extra green tea powder for extra color and taste. Feeling adventurous? Throw on a pinch of salt, some crushed nuts, or chia seeds for more crunch and extra goodness.

A wooden table holds a plate full of bright green balls rolled in coconut, and there’s a bowl of green powder in the background. Pin it
A wooden table holds a plate full of bright green balls rolled in coconut, and there’s a bowl of green powder in the background. | cookingwithmee.com

Keto & Paleo Friendly

Following keto or paleo? You’re set. Just grab a sugar-free sweetener instead of maple syrup, check your other ingredients, and you’re good to go.

Tricks for Awesome Bites Every Time

If you want your bites sweeter, pour in a little more maple syrup. For a firmer bite, blend until it’s all smooth and you can shape it easily. Too sticky? A bit more almond flour will handle that.

Green coconut-covered balls arranged on a plate, with a dusting of green powder and extra coconut sprinkled behind them. Pin it
Green coconut-covered balls arranged on a plate, with a dusting of green powder and extra coconut sprinkled behind them. | cookingwithmee.com

Speedy Healthy Snack

Matcha Green Tea No-Bake Energy Bites make snack breaks way easier. They’ve got big flavors and some good-for-you ingredients. It’s a fun way to get your matcha fix and curb your cravings for sweets.

Frequently Asked Questions

→ Which matcha should I grab?

Culinary matcha is fine. The fancier the grade, the bolder the green tea taste.

→ What if my mix crumbles apart?

Just drizzle a little extra coconut oil or maple syrup and keep blending till it holds.

→ How long do these stay good?

Toss them in the fridge for a week. If you need to keep them longer, they’ll chill well in the freezer.

→ Should I use raw or toasted coconut?

Up to you. Raw gives a softer chew, toasted brings a nutty kick.

→ Can I swap maple syrup?

Sure. Try honey or agave. Tweak the amount so it binds everything together just right.

Effortless Matcha Energy Bites

Little green coconut snacks made with matcha. Handy and tasty way to keep your energy up.

Prep Time
5 Minutes
Cook Time
~
Total Time
5 Minutes
By: Lily


Difficulty: Easy

Cuisine: Inspired by Japanese flavors

Yield: 9 Servings (Makes 8-10 bites.)

Dietary: Low-Carb, Vegan, Vegetarian, Gluten-Free, Dairy-Free

Ingredients

01 1 tablespoon matcha powder.
02 2 tablespoons maple syrup.
03 1 tablespoon coconut oil.
04 4 tablespoons almond flour.
05 1 cup coconut, unsweetened.

Instructions

Step 01

Add everything into a food processor and run it until combined.

Step 02

Form small balls about 1 inch in size using your hands.

Notes

  1. You can adjust the syrup for sweetness.
  2. Store in the fridge afterward.
  3. Freeze them if you want to store longer.

Tools You'll Need

  • You'll need a food processor.

Allergy Information

Please check ingredients for potential allergens and consult a health professional if in doubt.
  • Contains nuts.

Nutrition Facts (Per Serving)

It is important to consider this information as approximate and not to use it as definitive health advice.
  • Calories: 95
  • Total Fat: 8 g
  • Total Carbohydrate: 6 g
  • Protein: 2 g