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Start with ricotta and chocolate batters that pull off a baking switcheroo, creating stunning layers of creamy ricotta on top of a chocolatey base, crowned with pudding frosting.

Soft or hard-boiled eggs encased in herb-seasoned sausage, then breaded and fried to golden perfection. Perfect as a quick snack or a portable meal idea.

Tangy cherries wrapped up in velvety fondant and dipped in deep, rich chocolate. Perfect for gifts or whenever you're in the mood for something special.

Sweet Thai tea-flavored cookies with a chewy surprise inside, rolled in sugar for that beautiful crinkly texture. A blend of Asian-inspired flavors and textures.

Delightful cookies inspired by baklava, featuring a honey-pistachio center wrapped in a tender dough and rolled in delicate rose sugar.

This honey apple fizz is a bubbly mix of fresh apple syrup and sparkling water. The tart sweetness makes it a perfect laid-back drink for any mood.

These Parisian cookie croissants, also called Le Crookies, are made by pairing buttery croissants with rich cookie dough. They’re sweet, flaky, and absolutely irresistible.

This flavorful Cuban dish features soft, slow-cooked flank steak paired with peppers, onions, and bold seasonings. The meat is cooked until juicy and falls apart perfectly.

Creamy potato layers baked golden in 60 minutes.