Campfire Cookie Dough Treat (Print Version)
# Ingredients:
→ Cookie Dough
01 -
1 cup plain flour
02 -
½ cup soft butter, unsalted
03 -
½ cup dark sugar
04 -
¼ cup white sugar
05 -
1 teaspoon pure vanilla
06 -
1 egg
07 -
½ teaspoon baking soda
08 -
½ teaspoon salt
09 -
1 cup tiny chocolate bits
→ Ice Cream Base
10 -
2 cups whipping cream
11 -
1 cup full-fat milk
12 -
¾ cup white sugar
13 -
1 teaspoon vanilla flavoring
→ S'mores Elements
14 -
1 cup smashed graham crackers
15 -
1 cup small marshmallows
16 -
½ cup chopped chocolate or bars
# Instructions:
01 -
Beat the butter with both sugars till they're fluffy and pale, about 2-3 minutes. Stir in the vanilla. Slowly add the flour and then mix in the chocolate bits.
02 -
Cover your dough with plastic and pop it in the fridge for 30 minutes at least.
03 -
Combine cream, milk, sugar and vanilla in a bowl. Put it in your ice cream maker and follow what your machine's guide says.
04 -
When your ice cream's done, stir in the cold cookie dough pieces and the broken graham crackers.
05 -
Lay out the ice cream on parchment in a flat rectangle, roughly ½ inch tall. Put chocolate bits and marshmallows all over it.
06 -
With the help of parchment, roll everything up into a log shape. Wrap it tight and stick it in the freezer for 4 hours minimum or leave it overnight.
# Notes:
01 -
You can grab ready-made ice cream to save time
02 -
Feel free to throw in whatever extras you like
03 -
It tastes way better when frozen all night