Hazelnut Filled Toast Sticks (Print Version)
# Ingredients:
→ Base
01 -
10 pieces white bread for sandwiches
02 -
5 generous spoonfuls of Nutella spread
→ Egg Mixture
03 -
6 fresh eggs
04 -
1/2 cup milk from the fridge
05 -
2 tablespoons granulated sugar
06 -
1 teaspoon pure vanilla extract
→ For Serving
07 -
Confectioners sugar for dusting
08 -
Maple syrup drizzle
# Instructions:
01 -
Warm up your oven to 400°F. Put Nutella between bread slices then cut sandwiches into thirds.
02 -
Mix eggs, milk, sugar and vanilla together in a flat dish until smooth.
03 -
Soak each stick in the egg mix, then lay them on a greased cookie sheet.
04 -
Cook for 8 minutes, turn them over, then cook another 7-8 minutes until they're nice and brown.
05 -
Sprinkle some powdered sugar on top if you want, and serve with maple syrup.
# Notes:
01 -
You can store these in the freezer for 3 months
02 -
Just pop them in the microwave when you want to eat them
03 -
Perfect for making the night before