Pink Magic Pancakes (Print Version)
# Ingredients:
→ Sweet Frosting
01 -
3 tablespoons milk
02 -
2 cups powdered sugar
03 -
1 teaspoon vanilla extract
04 -
1/2 cup cream cheese, softened
05 -
1/2 cup butter, softened
→ Fluffy Pancakes
06 -
Sprinkles
07 -
2-3 drops pink gel food coloring
08 -
2 tablespoons vegetable oil (or melted butter)
09 -
1 cup milk
10 -
1 large egg
11 -
1/4 teaspoon salt
12 -
1 teaspoon baking soda
13 -
2 teaspoons baking powder
14 -
2 tablespoons sugar
15 -
1 1/2 cups all-purpose flour
# Instructions:
01 -
Mix cream cheese and butter together until creamy. Toss in vanilla and powdered sugar, then stir. Adjust texture with milk.
02 -
Stir together the flour, sugar, salt, baking powder, and baking soda in a large mixing bowl.
03 -
Create a hole in the center of the dry ingredients. Drop in the egg, milk, oil, and coloring, then mix gently. Add sprinkles if you want.
04 -
Heat your pan to medium-high and pour 1/4 cup scoops of batter on it. Let it cook until you see bubbles (2 minutes). Flip and cook another minute or two until golden brown.
# Notes:
01 -
Boost flavor by adding strawberry puree or extract.
02 -
Play with the frosting’s thickness using milk or sugar.
03 -
Don’t mix the batter too much or pancakes won’t be fluffy.