Cheesy Tot Skewers (Print Version)

# Ingredients:

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01 - 48 tater tots, kept frozen
02 - ½ cup shredded sharp cheddar
03 - 8 bacon slices, chopped small
04 - 2 chopped green onions
05 - Sour cream for dipping

# Instructions:

01 - Cook the frozen tater tots by following the box directions (usually around 425°F for 28 minutes), turning them over once halfway.
02 - Let tots sit for a couple minutes until they're not too hot to touch.
03 - Put 4-6 tots onto each stick. Place them on a baking sheet covered with parchment.
04 - Scatter cheese, bacon pieces, and half of your green onions over the tops.
05 - Stick them back in the oven for 5-7 minutes so the cheese gets all melty.
06 - Sprinkle the rest of your green onions on top and put out sour cream for dipping.

# Notes:

01 - Perfect finger food for parties or watching sports
02 - Works with any type of skewers you have handy

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