
Turn plain Chex cereal into a mouthwatering snack that brings cherry cheesecake flavors to every crunchy nibble. By mixing the sweetness of white chocolate with zesty cherry and smooth cheesecake elements, this simple treat puts an unforgettable spin on classic puppy chow. After testing this recipe many times, it's now the #1 snack everyone asks me to bring.
I took this to a friend's movie gathering last week, and the bowl was empty before we even pressed play. It's funny how the easiest treats often make the biggest impression.
Key Components
- Chex Cereal: Either rice or corn versions work great
- White Chocolate Chips: Makes that rich, velvety coating
- Cherry Gelatin Mix: Brings both taste and pretty pink color
- Cheesecake Pudding Mix: Adds that signature tart kick
- Dried Cherries: Gives little pops of authentic fruit flavor
- Powdered Sugar: Creates that perfect outer layer
Step-By-Step Making Guide
- Getting Ready:
- Make sure your counter is clean and dry, then put parchment on a baking sheet. Get everything measured out before you start. Working fast once your chocolate melts is super important.
- Getting Chocolate Ready:
- Put your white chocolate chips and butter in a bowl that can go in the microwave. Heat them in quick blasts, making sure to stir between each one until it's all smooth. This slow approach keeps the chocolate from getting lumpy.
- Mixing It All:
- Carefully mix the cherry-chocolate blend into your cereal with a soft spatula. Go slowly to coat everything without smashing the cereal pieces. You want even coverage while keeping the cereal whole.
- Adding The Sugar Mix:
- Mix your powdered sugar with the cheesecake pudding mix in a big ziplock bag. Put your coated cereal in a bit at a time, gently shaking to cover everything evenly. Don't stuff too much in at once - smaller batches work better.

I came up with this recipe when I wanted to make something unique for a buddy who can't get enough of cherry cheesecake and snack mixes. It's amazing how blending favorite flavors in new ways can lead to the tastiest creations.
Watching The Heat
Getting this treat right really comes down to chocolate temperature. If it's too hot, your cereal gets mushy; too cold and it won't stick properly. Try coating just one piece of cereal first to check if the temperature's right.

Keeping It Fresh
Store at room temperature in a container that seals well for up to seven days. When giving as gifts, pack in mason jars with snug lids. The biggest thing is keeping moisture away, as that can make your mixture go soft.
Make It Your Own
Put your personal stamp on this snack by trying these twists:
- Switch to other gelatin flavors
- Pick different pudding types
- Throw in other kinds of dried fruit
- Try adding nuts or shredded coconut
- Combine white chocolate with dark

Wrapping Up
This Cherry Cheesecake Puppy Chow brings together dessert flavors and snack food fun perfectly. Each handful gives you all the joy of cherry cheesecake in a grab-and-go form. Whether you're throwing a party or just want something sweet, this snack shows that the most unforgettable treats often come from getting creative with familiar ingredients.
Frequently Asked Questions
- → Can I try other gelatin flavors?
- Absolutely, try swapping in strawberry or raspberry gelatin for something different.
- → How long will it stay good?
- It'll keep well for up to 2 weeks when stored in an airtight container at room temperature.
- → Would milk chocolate work too?
- White chocolate pairs best with cherry flavors, but you can try milk chocolate if you prefer.
- → Why do people call it puppy chow?
- The name comes from how the coated cereal looks a bit like dog food when it's done.
- → Do I need to include dried cherries?
- Nope, the mix tastes great even without them.